SUNY Schenectady invites applications for the position of Dean of Hotel, Culinary Arts, Tourism, and Business (HCAT). Reporting to the Vice President of Academic Affairs, the Dean is responsible for the management of the division, the culinary facilities and the culinary and banquet events.  The Dean supervises and evaluates faculty in the areas of Hospitality, Tourism, Culinary Arts, and Business, and oversees the administration of bargaining agreements and personnel administration regarding faculty.  The Dean will be an integral part of the management of the Office of Academi... more.